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Sorghum Project with Beckee Moreland

November 4 @ 10:00 am - 11:30 am

Beckee Moreland from Beyond Celiac will share her experience with changing college menus filled with gluten-free sorghum! She has recipes and we will also sample sorghum-containing  foods.

 

Details

Date:
November 4
Time:
10:00 am - 11:30 am

Organizer

Becky Guittar, RD, LMNT
Phone:
402-467-5505
Email:
bguittar@hy-vee.com
Website:
http://www.hy-vee.com/stores/dietitian/default.aspx?s=91

Venue

Hy-Vee 84th and Holdrege
1601 N. 84th St.
Lincoln, NE 68505 United States
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Phone:
402-467-5505