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Gluten free foods for a Healthy Microbiome By Hy-Vee Dietitian Becky Guittar

February 9 @ 10:00 am - 11:30 am

We promote education, health and wellness for a healthy gluten-free (GF) lifestyle. This meeting will include a presentation by Becky Guittar, Hy-Vee Dietitian and Local Partner Group Leader for the National Celiac Association. She will present “Gluten-free foods for a Healthy Microbiome”. For more information, visit the website www.lincolnceliacs.org in the events section or call Becky at 402-467-5505. The group is open to all, anyone interested in Celiac Disease or Non-Celiac Gluten-Sensitivity. Becky will also have information about the National Celiac Association, https://www.nationalceliac.org.

Details

Date:
February 9
Time:
10:00 am - 11:30 am

Organizer

Becky Guittar, RD, LMNT
Phone:
402-467-5505

Venue

Hy-Vee 84th and Holdrege
1601 N. 84th St.
Lincoln, NE 68505 United States
+ Google Map
Phone:
402-467-5505
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