We promote education, health and wellness for a healthy gluten-free (GF) lifestyle. This meeting will include a presentation by Beckee Moreland, gluten-free industry educator. She will share ideas for success for a gluten-free holiday. Hy-Vee Dietitian Becky Guittar will share tips on preparing quick foods on an Air fryer. Aging Partners will be back to lead a Tai Chi/Qi Gong demonstration by Tracie Foreman. For more information, visit the website www.lincolnceliacs.org in the events section or call Becky at 402-467-5505. The group is open to all, anyone interested in Celiac Disease or Non-Celiac Gluten-Sensitivity. Becky will also have information about the National Celiac Association, https://www.nationalceliac.org.