Lincoln Celiac Support Group Newsletter February 2017Venue February 4, we will be meeting at the Venue for a 12:00 luncheon. The menu will consist of the following: Appetizer: Queso Dip and Brussel Sprouts Cup of Soup: $4.00 Seafood Bisque Wild…
Lincoln Celiac Support Group Newsletter February 2017Venue February 4, we will be meeting at the Venue for a 12:00 luncheon. The menu will consist of the following: Appetizer: Queso Dip and Brussel Sprouts Cup of Soup: $4.00 Seafood Bisque Wild…
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